Product Line Main Products

At LLC UP, we work directly with trusted producers across Japan to handle carefully selected agricultural, livestock, and marine products.

Under our philosophy of “Delivering the right products at a fair price,” we prioritize quality, safety, and freshness, and deliver Japan’s finest foods to global markets.

Main Product Categories

Wagyu Beef (Japanese Black A5/A4 Grades) Available cuts include sirloin, ribeye, and short rib — shipped by air or sea freight.
Pork & Chicken (Including Specialty Breeds such as Oyama Chicken) Fresh meat, processed products, and frozen options available.
Seafood Tuna (Ōma, Toi, etc.), scallops, oysters (in-shell or frozen), crab, salmon roe.
Fruits & Agricultural Products Strawberries (Beni Hoppe), apples, grapes, wasabi, and seasonal vegetables and fruits.

Wagyu

We source only the finest A5 and A4 grade wagyu from across Japan.

Wagyu is renowned for its fine marbling, tenderness, and rich umami flavor. Each animal is raised with exceptional care by small-scale farmers who meticulously manage everything from feed and water quality to lineage and stable conditions.

This dedication and craftsmanship are what sustain the world-class quality of Japanese wagyu. Every cut is fully traceable through individual identification numbers to ensure authenticity and safety.

Pork & Chicken

We handle premium pork and chicken carefully selected from reliable producers throughout Japan.

Our partner farms, though small in scale, possess advanced techniques and deep passion, maintaining thorough control over feeding and breeding environments to ensure tenderness, flavor, and juiciness.

Detailed records of feed, health management, and breeding history are maintained, ensuring complete traceability.

Through this commitment, we consistently provide safe, high-quality pork and chicken to both domestic and international markets.

Seafood

We offer premium seafood nurtured by Japan’s rich seas, focusing on freshness and authentic flavor.

From fishing grounds and aquaculture farms to processing, every stage is carefully managed. We maintain the natural quality of tuna, scallops, oysters, crab, salmon roe, and other seafood through precise handling and preservation methods.

Full traceability is ensured from catch to shipment, guaranteeing safety and reliability for customers worldwide.

We are committed to delivering the best of the ocean—freshness, flavor, and satisfaction after every meal.

Fruits & Agricultural Products

We carefully select seasonal fruits and agricultural products nurtured by Japan’s fertile soil and pure water.

Strawberries, apples, grapes, wasabi, and seasonal vegetables and fruits are managed according to their individual characteristics, preserving their aroma, texture, vibrant color, and perfect balance of sweetness and acidity.

We determine the ideal harvest timing to ensure every product is picked and shipped at peak ripeness, delivering the true taste of Japan’s seasons to tables worldwide.

Information such as production area, producer, and harvest date is clearly disclosed, ensuring both traceability and consumer confidence.